Our Story

Annyeong! Hi everyone! I'm a Korean American who grew up in a kitchen filled with love and scratch-made everything. My mom taught me to cook young, and I've always been adventurous with food. While I explored all kinds of flavors, my heart truly belongs to Korean cuisine. 

For years, I cooked and managed for others, but now I'm finally sharing my passion with you! During my travels in South Korea, I fell head over heels for the incredible street food scene. 

Now, I want to bring you the vibrant flavors of Korean markets and stall, along with all the deliciousness I've created by fusing Korean influences with other cuisines. 

Get ready to discover the delicious world of Korean food, both traditional and with a twist!